Contact person: Miss Cen
Contact number: 13678993079 (same as WeChat number), 13710991096 (same as WeChat number)
| Product model | IRE600S |
| Name | High-temperature baking oven (freely elevatable) |
| Controller | Temperature control system |
| Product size | 670x525x660 |
| Internal bore size | 456x415x230 |
| Grill size | 400x400 |
| Voltage/Frequency | 220V 50/60Hz |
| Total power | 6kW |
| Packaging dimensions | 720x630x80 |
| Net weight | 68 |
| Gross weight | 80 |
The entire machine is made of specially thickened materials, which are resistant to high temperatures and deformation.
2. Built-in infrared high-temperature heating tube, with double-layer casing, unlikely to crack, specially customized infrared wavelength, with strong penetrating power
3. The high cooking temperature causes the food to undergo the Maillard reaction instantly.
4. Utilize the temperature control system (customized specially) for precise temperature regulation; intelligent temperature control
5. Free height adjustment, flexible temperature control. Suitable for different floor heights and temperatures, enabling quick adaptation to various cooking needs.
6. The grill can be freely pushed or pulled back and forth, making it convenient for grilling.
7. Special-designed air duct, with uniform inner chamber temperature
8. High-temperature resistant grill, made of special material that resists deformation at high temperatures. It can be easily pulled out and is suitable for use in a dishwasher for cleaning.
9. Two oil collection trays are designed. Whether during the baking process or when removing the baking pan after completion, it is very convenient to collect oil and residue. Combined with the baking rack, it forms a relatively enclosed heating area, facilitating rapid temperature rise and maintaining a stable temperature.
10. It can quickly reach the set temperature.
11. Intelligent temperature control, energy-saving. It can adjust the power according to the change in the amount of food being cooked, thereby achieving energy savings and resource conservation.
12. Special design, capable of rapid heating and rapid cooling, with flexible usage.
13. Set up high-temperature and low-temperature zones. The high-temperature zone is used for rapid cooking, while the low-temperature zone can be used for keeping warm or thawing.
14. Visual display of set temperature and actual sensing temperature
15. Quick food preparation. The high-temperature grilling product series is designed to provide customers with efficient, energy-saving and extremely delicious cooking solutions. It enables users to handle tasks smoothly and confidently even during peak meal preparation times and when cooking multiple products!







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